|
PREP TIME 5-10 Minutes |
COOK TIME 14-16 Minutes |
SERVES 10-12 |
Ingredients
- 1 package of Sticky Fingers Bakeries Original Scone Mix
- 1/3 cup + 2 tablespoons cold water
- 1 jar of your favorite jam
Directions
- Line a baking sheet with parchment paper. Preheat the oven to 375 degrees F.
- In a large mixing bowl, combine Sticky Fingers Bakeries Original Scone Mix with water and stir to form the dough.
- Drop heaping tablespoons of dough approximately 3” apart on a parchment-lined baking sheet.
- Make a well on each scone dough mound and add a teaspoon of your favorite jam to each well.
- Bake for 14-16 minutes until lightly golden on top. Allow to cool directly on the baking sheet.

Sticky Fingers
Marie Callender's
Just Add Water Mixes
Favorite Mixes
Quality
Press Room
FAQs
Private Label
All Recipes
Sticky Fingers Recipes
Marie Callender's Recipes
