| Prep Time | Cook Time | Serves |
| 5 Minutes | N/A | 8 |
Ingredients
- 1/2 Cup Powdered Sugar
- 2 Teaspoons Fresh Lemon Juice
Directions
- Mix the powdered sugar and lemon juice in a bowl.
- If you want it to be more pourable, then add more lemon juice.
- Before adding the glaze to your baked goods, make sure that your baked goods have cooled.
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