Lemon Glaze for Scones & Muffins

Ingredients

• 1/2 Cup Powdered Sugar 
• 2 Teaspoons Fresh Lemon Juice 

Directions

1. Mix the powdered sugar and lemon juice in a bowl. 
2. If you want it to be more pourable, then add more lemon juice. 
3. Before adding the glaze to your baked goods, make sure that your baked goods have cooled.