Chocolate Chip Cookie Mix

Unbleached Enriched Flours (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Palm Oil, Sugar, Egg Yolk, Cornstarch, Natural Vanilla Flavor, Sea Salt, Egg White, Baking Soda (leavening), Natural Flavor (contains Milk). CONTAINS: Wheat, Egg, Milk, Soy. This product is prepared and packaged using equipment that may come in contact with Tree Nuts (Pecans, Coconut, Almonds), Sesame.

Preheat oven to 350°F.
Lightly grease cookie sheet or line with parchment paper.

In bowl, add water to mix and stir thoroughly with a sturdy spoon until water is completely absorbed. (Dough will be dry at first, but will come together. Use your hands, if needed, to bring the dough into a ball.)

Roll dough into 16 balls and place 2" apart on cookie sheet. (Do not flatten.)

Bake 13-15 minutes, or until edges are golden brown.

Cool on pan for 10 minutes, then transfer to a cooling rack to cool completely.