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Sticky Fingers Bakeries

Sticky Fingers Bakeries Cheddar & Herb Biscuit Mix

Sticky Fingers Bakeries Cheddar & Herb Biscuit Mix

Regular price $3.99 USD
Regular price Sale price $3.99 USD
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Shipping calculated at checkout.

Freshly baked biscuits without the fuss? Yes, please! Sticky Fingers Bakeries Cheddar & Herb Biscuit Mix makes it easy to enjoy the irresistible homemade biscuits, minus the artificial ingredients.

  • You add real butter, cheddar, and milk for a light, flaky texture
  • Infused with the perfect blend of herbs
  • Free from artificial flavors, preservatives, and other unwanted additives

Indulge in the comforting goodness of these better-for-you biscuits that will have your taste buds craving more. Whether you're serving them alongside a hearty stew or enjoying them on their own, Sticky Fingers Bakeries Cheddar & Herb Biscuits are sure to become a new staple in your kitchen.

This easy-to-prepare mix is a lifesaver for busy home cooks who want to whip up a delicious, wholesome side dish in no time. Elevate your meals and savor the authentic, homemade flavor of these irresistible biscuits.

Ingredients

INGREDIENTS: UNBLEACHED ENRICHED
FLOUR (WHEAT FLOUR, MALTED BARLEY
FLOUR, NIACIN, IRON, THIAMIN
MONONITRATE, RIBOFLAVIN, FOLIC ACID),
BUTTERMILK, BAKING POWDER (BAKING
SODA, SODIUM ACID PYROPHOSPHATE,
CORNSTARCH, MONOCALCIUM PHOSPHATE),
SEA SALT, GARLIC, MALTODEXTRIN,
ASCORBIC ACID, NUTRITIONAL YEAST,
ONION POWDER, PARSLEY, NATURAL
FLAVOR (CONTAINS MILK), DEHYDRATED
BUTTER, ANNATTO (FOR COLOR), TURMERIC
(FOR COLOR).
CONTAINS: WHEAT, MILK.
THIS PRODUCT IS PREPARED AND
PACKAGED USING EQUIPMENT THAT MAY
COME IN CONTACT WITH EGG, SOY, TREE
NUTS (PECANS, COCONUT, ALMONDS),
SESAME.
DO NOT EAT RAW BATTER.

Directions

1. Preheat oven to 425˚ F. Line a baking pan with parchment paper or lightly coat with cooking spray.
2. Empty biscuit mix into a large bowl. Mix in Cheddar cheese. In a separate bowl, whisk together 5
Tablespoons melted, cooled butter & milk. Pour over dry mix & stir gently with a rubber spatula until dry mix is
absorbed. Scoop 12 biscuits 2” apart onto pan.
3. Bake biscuits 13-15 minutes, or until richly golden on top.
4. Stir together hot butter & Herb Blend. Brush mixture generously over hot biscuits.
Makes 12 biscuits

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